Restaurant Server

Junie's Drink & Graze
Nashville, TN

Junie's Drink & Graze

MOTTO by Hilton Nashville Downtown
311 3rd. Ave. South

Nashville, TN 37201

Telephone (615) 798-0990

Restaurant
Managed By Chartwell Hospitality

Medical, Dental, Vision Plans for Full-Time Employees, PTO Available after eligibility period

At Chartwell Hospitality, we’re more than a fully integrated hospitality management company. We’re a team committed to doing things the right way, leading with integrity, and supporting one another’s success. We believe in creating opportunities for our people to grow, make a meaningful impact, and
AM, PM, Weekends

Compensation: Up to $8.00 plus tips

Small Plates. Global Flavors.
Junie’s is a vibrant all-day cocktail and small plates bar designed for flexibility and discovery. Start your morning with craft coffee, fresh juices, and breakfast bites; graze on global-inspired noshes throughout the day; or unwind with cocktails and shareable plates that celebrate Nashville’s spirit and the world’s flavors. Our menu reflects a bright, modern New American style — blending Tennessee’s distilling heritage with the diverse tastes that shape today’s culinary landscape.

Position Overview

We are seeking a friendly, energetic, and professional Server to join our restaurant team at Junie’s in the Motto by Hilton hotel. The ideal candidate will be passionate about creating memorable guest experiences, knowledgeable about our food and beverage offerings, and able to thrive in a fast-paced hospitality environment.

Key Responsibilities

  • Learn and maintain thorough knowledge of Junie’s food and beverage menu, actively promote menu items to guests, and make recommendations to enhance their dining experience.
  • Engage with guests in a friendly and professional manner, taking orders accurately and ensuring excellent customer service throughout their visit.
  • Deliver food and beverages promptly and efficiently, ensuring presentation standards are met, and adhering to Junie’s steps of service.
  • Maintain a clean and organized dining area, including cleaning & resetting tables, stocking supplies, and adhering to hygiene standards.
  • Monitor and comply with all local, state, and federal regulations regarding food safety and service.
  • Process guest orders using the point-of-sale system, handling cash and credit card transactions responsibly and with attention to detail.
  • Collaborate with restaurant team members and management to ensure smooth operations and guest satisfaction.
  • Keep up-to-date with menu changes, specials, and hotel offerings to enhance the guest experience.

Qualifications

  • Minimum 2 years of serving experience in a casual upscale restaurant or hospitality setting.
  • Strong communication and interpersonal skills.
  • Ability to multitask and work efficiently under pressure.
  • Valid state-issued TABC certification (as required by local law).
  • Flexible schedule, including evenings, weekends, and holidays.

Physical Requirements

· While performing the essential functions of this position (and other duties as assigned), an employee may be required to sit, stand, walk, bend, reach, and use hands and fingers to handle or operate objects, tools, and equipment. The position may also require lifting or moving items weighing up to 50 pounds and communicating verbally.

Benefits & Perks

Hotel and Travel Discounts

Dynamic Team and Excellent Culture

Professional and Personal Development with a growing company

Medical (w/HSA), Dental, Vision, Life & AD/D, LTD, STD, Voluntary Life and Supplemental Insurance

401K with Company Match

PTO and Vacation

Tuition Reimbursement

Daily Pay

Bonus and Engagement Incentives

Other Travel and Entertainment Perks

About Motto by Hilton

Motto by Hilton is a vibrant, lifestyle-driven hotel brand designed for guests who value flexibility, efficiency, and a social atmosphere. Join our team and help create exceptional guest experiences in a lively, welcoming environment.

Junie's Drink & Graze

Restaurant

Junie's offers a well-curated cocktail program with small plates to graze on all day. It offers the guest flexibility

to choose their own experience: whether with outstanding quality coffee drinks juices and breakfast bites in the morning, noshes all day, drinks and snacks to wrap up a day of exploring Nashville or starting your evening out, enjoying a wide array of small plates for dinner, or a nightcap to wrap the night.

Its fresh, bright take on drinks and foods is quintessentially New American: Picking the best flavors from all the many communities around the world that have come to the US creating its rich culinary fabric. The menu blends classic cocktails that celebrate the distilleries of the Tennessee Whisky trail with the most delicious global influences that have found a home in the USA.

Junie’s is an homage to Junie’s Wood, the Motto’s owner’s beloved quarterhorse. Her legacy, rich with adventure and accomplishment, inspires this new bar and restaurant in the heart of Nashville.