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Job Summary:

Looking for breakfast hostess for two to three days per week.Greet our guest's each morning with a smile! Complete the required Food and Beverage functions, which includes complete set-up, restocking, takedown and sanitation requirements of the breakfast, kitchen.  Responsible for food inventories, par requirements, ordering procedures..

Essential Job Functions:

  • Perform breakfast and dinner set-up and takedown
  • Cooking, cleaning and restocking food during breakfast.
  • Weekly food inventory and ordering
  • Complete guest grocery shopping as needed
  • Complete all required reports

Necessary Skills and Attributes:

  • Excellent verbal skills
  • Guest relation skills

Formal Education:

  • Ability to speak, read, and write English
  • High School diploma or equivalent preferred

Physical Requirements:

While performing the duties of this job, the employee is regularly required to sit; stand; bend; walk; use hands or finger; or feel objects, tools or controls; lift boxes (up to 15 pounds); talk and hear.  Vision abilities required by this job include close vision to a computer screen.



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